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The Entire Production



Embracing nature’s best, minimizing additives

The Entire Production

One of our key advantages at our company is our ability to handle the entire production process in-house, from start to finish. This means that we have complete control over the quality of our products, from the sourcing of raw materials to the final packaging and distribution. With such a hands-on approach, we can ensure that our supplements are of the highest quality and meet our strict standards.

This level of control over the production process is a key differentiator for us compared to other companies, particularly those located outside of Canada. By emphasizing this advantage in our marketing efforts, we aim to instill a sense of trust and confidence in our customers that our products are safe, effective, and of the highest quality.

At our company, we take great pride in our commitment to quality and our ability to produce exceptional products from start to finish

from health supplements to general food products

Field Of Business

We have developed a wide range of health functional foods ranging from health supplements to general food products, and are developing new products based on patented formulas supplying differentiated products that customers want. In order to search for new materials, to research new types of materials, and to stabilize and standardize the preparation process, we continue to invest in our research and development department.

Process Of Health Functional Food

Reviewing market research, consumer trends, and provide information by sales

Review product , development items such as product availability, formative content,
printing, packaging, etc.

Select raw materials, review processing standards and specifications, produce and evaluate products, determine and estimate production units.

Test a sample at an authorized third-party laboratory.

Sign a contract outlining the  production supply price and other conditions and terms.

Initiate production process of health functional food and complete the production order.

Test a sample of the final product at an authorized third-party laboratory.

Ship the tested health functional food, provide a production report, manufacturing records, and certificate of analysis.